Abe Classic Junmai Daiginjo

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Orders are typically shipped within 2 business days after we receive your order. Orders received close to the weekend may ship the following Monday. Alcohol delivery requires an adult signature (21+) and is available only in eligible U.S. states. View shipping policy.

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Tasting Notes

Abe Classic Junmai Daiginjo opens with a clean and restrained aromatic profile, offering delicate notes of pear, white peach, citrus, and fresh herbs. On the palate, it is smooth and precise, with gentle fruit, refreshing acidity, and a subtle savory character. Light in alcohol yet finely structured, it finishes crisp, focused, and exceptionally clean. Best served chilled, it pairs beautifully with raw oysters, poached lobster, seared tuna, and delicately prepared seafood.

Specifications

Region: Niigata Prefecture, Japan
Brewery: Abe Shuzo
Class: Junmai Daiginjo
Rice: Koshitanrei
Rice-Polishing Ratio: 45%
Yeast: Proprietary
ABV: 13%
Size: 720ml

Overview

Brewed by Abe Shuzo in Niigata Prefecture, Abe Classic Junmai Daiginjo is the more restrained and food-focused expression within ABE’s Junmai Daiginjo series. Made entirely with Niigata-grown Koshitanrei rice polished to 45%, it emphasizes precision, balance, and the brewery’s signature freshness and acidity. A proprietary yeast creates a clean, focused aromatic profile, while the lighter 13% ABV gives the sake an elegant and seamless texture.