Born Chogin Junmai Daiginjo
Kato Kichibee Shoten | 加藤吉平商店 (梵)

Born Chogin Junmai Daiginjo

$245.00 USD

Tasting Notes

The ultimate Junmai Daiginjo sake made from 100% contract-grown Yamada Nishiki from Hyogo Prefecture's Special Area A. Handmade with a 20% milling ratio and aged at -10°C for 5 years. This sake has a wonderful aroma and deep, impressive taste, showcasing the best of Japanese sake culture.

Overview

Brewery: Kato Kichibee Shoten
Founded: 1860
Brewery Location: Fukui

Food Pairings: Pairs well with fish and meat dishes across Japanese, Western, and Chinese cuisines.

Specifications

Class: Junmai Daiginjo

Rice: Yamada Nishiki

Rice-Polishing Ratio: 20%

ABV: 16%

Size: 720ml
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