Born Tokusen Junmai Daiginjo Kato Kichibee Shoten | 加藤吉平商店 (梵)
Born Tokusen Junmai Daiginjo
Kato Kichibee Shoten | 加藤吉平商店 (梵)

Born Tokusen Junmai Daiginjo

$65.00 USD

Tasting Notes

Born Tokusen is a refined Junmai Daiginjo sake aged for a minimum of two years at 0°C, allowing it to develop nuanced depth while retaining elegance. It features a medium body with a satin-like texture, delivering a graceful drinking experience from start to finish. On the nose, it offers a mature grapefruit aroma, subtly layered with floral and mineral tones. The palate is silky, clean, and quietly complex, revealing the sake's confident balance of freshness and age.

This expression is delightfully debonair, sophisticated without being overbearing, ideal for those seeking finesse in every sip.

Born Tokusen captures the spirit of quiet luxury, refined, balanced, and memorable.

Specifications

Region: Fukui Prefecture, Japan
Class: Junmai Daiginjo
Style: Aged (2 years at 0°C)
Rice: Yamada Nishiki
Rice Polishing Ratio: 38%
ABV: 16%
Serving Temperature: Chilled
Available Size: 720 ml

Overview

Best enjoyed chilled to highlight its aromatic refinement and smooth character. Born Tokusen pairs exceptionally well with delicate Japanese cuisine, as well as richer dishes featuring butter, cheese, or olive oil. A perfect bridge between traditional elegance and modern culinary pairing.

The Essence of Fine Sake

We highlight these timeless elements.

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Origin & Terroir

Brewed in traditional sake breweries, shaped by pure water and unique climate.

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Rice Polishing

Polished to the core for a clean, refined flavor in every sip.

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Classic Grades

From Daiginjo to Junmai, each bottle follows time-honored classifications.

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Versatile Enjoyment

Refreshing when chilled, rich when warmed — savor sake in every season.