Dassai 23 Junmai Daiginjo

Tasting Notes

Dassai 23 Junmai Daiginjo represents the pinnacle of precision sake brewing, with Yamada Nishiki rice polished down to just 23% of its original size. This meticulous polishing allows for an exceptionally refined and smooth sake, delivering a luxurious drinking experience.

The aroma is delicate and floral, with notes of grapes, strawberries, and fresh spring blossoms, leading into a silky, well-balanced palate. Hints of honey and ripe stone fruits emerge, complemented by a subtle minerality. As the sake warms slightly, its depth becomes even more apparent, finishing with a clean, lingering aftertaste that showcases its remarkable purity.

Overview

Food Pairings: Best enjoyed on its own to fully appreciate its elegant and layered flavors. It also pairs well with light dishes such as sashimi, steamed seafood, and fresh oysters.
Recommended Temperature: Serve chilled to highlight its delicate aromatics and silky texture.

Specifications

Prefecture: Yamaguchi
Rice: Yamada Nishiki
Rice-Polishing Ratio: 23%
ABV: 16%
Sizes Available: 720ml, 1800ml

Dassai 23 is a benchmark for premium sake, showcasing floral elegance, fruit-driven complexity, and an incredibly smooth texture. Its purity and refinement make it a top-tier choice for those who appreciate the artistry of sake brewing at its finest.