Dassai Blue 35 Junmai Daiginjo

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Orders are typically shipped within 2 business days after we receive your order. Orders received close to the weekend may ship the following Monday. Alcohol delivery requires an adult signature (21+) and is available only in eligible U.S. states. View shipping policy.

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All sales are final once shipped. Damaged or incorrect items must be reported within 48 hours of delivery for replacement or refund assistance. View refund policy.

Tasting Notes

This sake opens with delicate aromas of white peach, ripe papaya, and nectarine, followed by soft floral and jasmine notes. On the palate, it delivers a gentle sweetness balanced by crisp acidity, a refined texture with a touch of spritz, and a whisper-soft finish with subtle minerality. Best served chilled (41–54 °F / 5–12 °C) in a wide wine glass to highlight its aromatic complexity. Dassai Blue Type 35 pairs beautifully with sushi, sashimi, caviar, grilled fish or chicken, steak, and olive-based dishes, making it an excellent match for global cuisines and modern dining.

Specifications

Region: Hudson Valley, NY, USA
Class: Junmai Daiginjo
Rice: Yamada Nishiki (Arkansas-grown)
Rice-Polishing Ratio: 35%
ABV: 14%
Water: Hudson Valley spring water
Serving Temperature: Chilled
Available Sizes: 720 ml

Overview

A landmark achievement in US sake, Dassai Blue Type 35 beautifully merges American terroir with Japanese craftsmanship. It is an American-crafted Junmai Daiginjo that showcases Dassai’s dedication to domestic sake production. This exceptional brew is made with pristine Hudson Valley spring water and Arkansas-grown Yamada Nishiki rice, which was purpose-reactivated from seeds brought directly by Dassai. Polished down to 35%, it offers a clean, fruity, and subtly sparkling Daiginjo experience that honors both tradition and innovation.