Houou Biden Black Phoenix Junmai Ginjo Kobayashi Shuzo | 小林酒造株式会社 (鳳凰美田)
Kobayashi Shuzo | 小林酒造株式会社 (鳳凰美田)

Houou Biden Black Phoenix Junmai Ginjo

$58.00 USD
SOLD OUT

Same-day delivery Select SoCal Areas · Mon-Fri, 11 AM-4 PM
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Tasting Notes

Hououbiden Black Phoenix is a captivating Junmai Ginjo that showcases the full potential of the rare sake rice Aiyama. This sake opens with vibrant acidity and a soft, full-bodied mouthfeel, delivering a multi-dimensional experience that evolves as the temperature shifts. The rich, tropical expression of Aiyama rice reveals layers of ripe melon and orchard fruit, balanced by a smooth warmth and elegant structure.

As the sake warms in the glass, its aromatic complexity deepens and its texture softens, offering an evolving journey of flavor. The refined acidity is especially memorable—bold yet graceful—leaving a long, lingering finish that invites the next sip.

A powerful yet refined sake, Hououbiden Black Phoenix celebrates the rare beauty of Aiyama rice with depth, vibrancy, and grace, a bold expression for those seeking something truly distinctive.

Specifications

Region: Tochigi Prefecture, Japan
Class: Junmai Ginjo
Rice: Aiyama
Rice Polishing Ratio: 55%
Yeast: Proprietary
ABV: 16%
Serving Temperature: Chilled
Available Sizes: 720ml

Overview

Best enjoyed slightly chilled in a wine glass to appreciate its layered aromas and evolving profile. A wonderful match for umami-rich dishes like grilled white fish, duck breast, or mushroom risotto.

The Essence of Fine Sake

Four dimensions that shape how sake is made, understood, and enjoyed.

Clear spring water flowing from a bamboo spout at a rural Japanese sake brewery

Place & Provenance

Local water, rice, climate, and brewing traditions give each region its distinct character.

Polished sake rice grains resting in a brewer's hand

Rice Polishing

Polishing removes the grain’s outer layers, helping shape aroma, texture, and style.

Sake brewer tying a batch designation tag to an amber bottle

Sake Designations

Junmai, Ginjo, Daiginjo, and other designations reflect ingredients, rice polishing, and brewing methods.

Friends sharing warm sake cups around a dining table

Versatile Enjoyment

Explore sake across temperatures, pairings, occasions, and seasons.