Ishizuchi Junmai Daiginjo Vanquish Ishizuchi Brewery | 石鎚酒造株式会社
Ishizuchi Junmai Daiginjo Vanquish Ishizuchi Brewery | 石鎚酒造株式会社
Ishizuchi Brewery | 石鎚酒造株式会社

Ishizuchi Junmai Daiginjo Vanquish

$340.00 USD
SOLD OUT

Shipping & Returns

Shipping
Orders are typically shipped within 2 business days after we receive your order. Orders received close to the weekend may ship the following Monday. Alcohol delivery requires an adult signature (21+) and is available only in eligible U.S. states. View shipping policy.

Returns
All sales are final once shipped. Damaged or incorrect items must be reported within 48 hours of delivery for replacement or refund assistance. View refund policy.

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Tasting Notes

Vanquish opens with inviting aromas of ripe banana and crisp apple, immediately conveying a sense of freshness and balance. On the palate, it delivers layers of subtle fruit sweetness intertwined with a clean, smooth texture that feels uplifting rather than heavy. Gentle citrus brightness and a refined mouthfeel guide the experience toward a refreshing finish that leaves your palate clean and ready for the next sip. This is a sake that feels both elegant and approachable, expressive without being overly sweet, and lively without sharp edges.

The Spirit of Mt. Ishizuchi: "Ishizuchi" is named after Mount Ishizuchi, the highest peak in Western Japan and one of Japan's 7 sacred mountains. The sake is brewed using the pristine, soft subsoil water from this sacred mountain, resulting in a signature mouthfeel that is incredibly soft and pure.

Specifications

Region: Ehime, Japan
Class: Junmai Daiginjo
Rice: Matsuyama Mii
Rice Polishing Ratio: 25%
SMV: +5
Acidity: 1.3
ABV: 17%
Size: 720ml
Storage: 32°F

Overview

Vanquish is positioned as a flagship expression of Ishizuchi’s craftsmanship, brewed with premium ingredients and an exceptionally high polishing ratio. Best enjoyed well chilled to highlight its clarity and fruit character, it pairs especially well with elegant, lightly seasoned dishes.

Best Served: Chilled (41°F to 50°F)
Food Pairing: Carpaccio

The Essence of Fine Sake

We highlight these timeless elements.

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Origin & Terroir

Brewed in traditional sake breweries, shaped by pure water and unique climate.

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Rice Polishing

Polished to the core for a clean, refined flavor in every sip.

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Classic Grades

From Daiginjo to Junmai, each bottle follows time-honored classifications.

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Versatile Enjoyment

Refreshing when chilled, rich when warmed — savor sake in every season.