Juyondai Bessen Takagi Shuzo | 高木酒造 (十四代)
Takagi Shuzo | 高木酒造 (十四代)

Juyondai Bessen

$450.00 USD
SOLD OUT

Shipping & Returns

Shipping
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Returns
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Tasting Notes

Juyondai Betsusen is a signature Junmai Ginjo sake crafted by Takagi Shuzo in Yamagata Prefecture. Made with top-grade Yamada Nishiki rice from Hyogo Prefecture, polished to 50%, this sake offers a harmonious balance of flavor and aroma. The bouquet features ripe melon and green apple notes, while the palate delivers a smooth texture with refined umami and a touch of acidity, leading to a clean, lingering finish.

This limited-production sake exemplifies the artistry and dedication of Takagi Shuzo, making it a sought-after addition for any sake enthusiast's collection.

Specifications

Class: Junmai Ginjo
Rice: Hyogo Toku A Yamada Nishiki
Rice-Polishing Ratio: 50%
ABV:
15%
Brewery: Takagi Shuzo (Yamagata Prefecture)

Overview

Food Pairings: Perfectly complements sushi, sashimi, and other delicate Japanese dishes. It also pairs well with lightly seasoned seafood or vegetable tempura, enhancing their natural flavors.
Serving Recommendation: Best enjoyed slightly chilled (10–15°C) to highlight its refreshing and elegant profile.

The Essence of Fine Sake

We highlight these timeless elements.

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Origin & Terroir

Brewed in traditional sake breweries, shaped by pure water and unique climate.

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Rice Polishing

Polished to the core for a clean, refined flavor in every sip.

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Classic Grades

From Daiginjo to Junmai, each bottle follows time-honored classifications.

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Versatile Enjoyment

Refreshing when chilled, rich when warmed — savor sake in every season.