Bottle of Juyondai Gokujo Morohaku Junmai Daiginjo
Takagi Shuzo | 高木酒造 (十四代)

Juyondai Gokujo Morohaku Junmai Daiginjo

$950.00 USD

Only 2 left in stock!

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Tasting Notes

As the brewery describes, this ultimate expression offers a gorgeous ginjo aroma seamlessly fused with fresh, juicy fruit flavors. Unlike some of the brewery's sweeter offerings, the Gokujo Morohaku is masterfully balanced, wrapping the palate with rich umami before culminating in a remarkably crisp, slightly dry, and refined finish (kire). It is strictly recommended to be served chilled to experience its full aromatic potential and structural elegance.
Specifications

Region: Yamagata Prefecture, Japan
Class: Junmai Daiginjo
Special Process: Namazume (Single Pasteurized), Morohaku
Rice: 100% Hyogo Prefecture Special A District Yamada Nishiki
Rice-Polishing Ratio: 40%
ABV: 15%
Serving Temperature: Chilled (Strictly refrigerated between -5°C to 5°C)
Size: 1800ml
Overview

Brewed by the legendary Takagi Shuzo in Yamagata Prefecture, Juyondai is arguably the most sought-after sake brand in the world. The term "Gokujo Morohaku" translates to "Ultimate Morohaku," paying homage to an ancient, prestigious brewing method where highly polished white rice is used for both the koji and the main mash.

Crafted exclusively with the highest-grade Special A District Yamada Nishiki rice from Hyogo Prefecture, milled down to 40%, this Junmai Daiginjo represents the pinnacle of modern, fruit-forward sake-making. As a namazume (single-pasteurized) sake, it retains a remarkable freshness and vibrant juiciness that have defined the Juyondai legacy. Due to its delicate nature, it requires strict temperature-controlled storage to maintain its flawless profile.
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The Essence of Fine Sake

We highlight these timeless elements.
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Origin & Terroir

Brewed in traditional sake breweries, shaped by pure water and unique climate.
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Rice Polishing

Polished to the core for a clean, refined flavor in every sip.
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Classic Grades

From Daiginjo to Junmai, each bottle follows time-honored classifications.
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Versatile Enjoyment

Refreshing when chilled, rich when warmed — savor sake in every season.
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