Mimurosugi Dio Abita

Tasting Notes

Named after the phrase "God dwells" in Italian, Dio Abita is a sake of divine refinement, crafted with the "water of the gods" from Mt. Miwa and Yamada Nishiki rice polished to 60%. This Muroka Genshu is a single heat-treated sake, meaning it retains its natural depth and character without carbon filtration.

The experience begins with a fresh, lemonade-like Ginjo aroma, leading into a fruity juiciness that is well-rounded by gentle sweetness and umami. The finish is clean and crisp with refreshing acidity, making each sip irresistibly smooth and inviting.

Overview

Food Pairings: A versatile and food-friendly sake that pairs beautifully with white fish carpaccio and fresh spring rolls.
Recommended Temperature: Best enjoyed chilled to enhance its bright, citrus-like freshness.

Specifications

Style: Muroka, Genshu
Rice: Yamada Nishiki
Rice-Polishing Ratio: 60%
ABV: 13%
Size: 720ml

Dio Abita is a sake of elegance and purity, offering zesty citrus aromas, juicy fruitiness, and a smooth umami balance. With its crisp and refreshing finish, this sake is an excellent choice for those seeking a light yet deeply satisfying drinking experience.