Nabeshima Daiginjo

Tasting Notes

Nabeshima Daiginjo captivates the senses with its soft, slightly floral profile, unveiling fruity notes of citrus and green apple. The palate experiences a harmonious blend of these flavors, leading to a clean and refreshing finish.

Overview

Food Pairings: This elegant sake pairs exceptionally well with fresh seafood dishes such as scallops and lobsters, where its crisp acidity complements the delicate flavors. 
Recommended Temperature: Best enjoyed chilled, between 4 to 8°C (39 to 46°F), to fully appreciate its aromatic nuances and refreshing taste.

Specifications

Prefecture: Saga, Japan
Rice: Yamada Nishiki
Rice-Polishing Ratio: 35%
ABV: 17%
Size: 720ml

Nabeshima Daiginjo is an exceptional sake that showcases the meticulous craftsmanship of Fukuchiyo Shuzo. Its harmonious blend of floral and fruity notes, combined with a clean finish, makes it a distinguished choice for those seeking a premium sake experience.