Nito Yamadanishiki 65 Junmai

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Tasting Notes

Nito Yamadanishiki 65 Junmai offers a harmonious blend of refreshing aromas and a juicy palate, culminating in a clean and crisp finish. Its full-bodied and complex depth allows for prolonged enjoyment without fatigue, making each sip as delightful as the last.

Nito Yamadanishiki 65 Junmai is crafted with the intent to be competitive across the world, boasting one of the fullest textures in the brewery's lineup. Its well-balanced flavor profile and pleasant acidity make it an excellent choice for both solo enjoyment and pairing with a variety of foods.

Specifications

Prefecture: Aichi, Japan
Rice: Yamadanishiki
Rice-Polishing Ratio: 65%
ABV: 15% (Pasteurized sake); 16% (Raw sake)
Size: 720ml

 

Overview

Food Pairings: This versatile sake complements a wide range of dishes, including sushi, grilled meats, tempura, and even cheese. Its delicate sweetness and crisp acidity enhance various flavors, making it a fantastic accompaniment to diverse cuisines. 
Recommended Temperature: Best enjoyed slightly chilled to appreciate its refreshing aroma and juicy taste.

About the Brewery

Maruishi Jozo Co., Ltd.

丸石醸造株式会社

Founded in Okazaki in 1690, Maruishi produces sake including the Nito brand.

Founded

1690

Location

Okazaki, Aichi, Japan

Brewing philosophy

Maruishi launched Nito in 2015 with an unconventional ambition: pursue two seemingly opposing qualities together. Richness and lightness, sweetness and dryness, and complexity and clarity are all part of the idea behind its two rabbits.

SAKEZEN

Brewery Signature

• two hares
• balance
• Okazaki

Chase both rabbits. Nito’s charm lies in the meeting of apparent opposites: a generous palate with lift, complexity with clarity, and an inviting entry with a clean finish. Give it time in the glass and follow how that balance changes.

SAKEZEN Team View is an editorial interpretation of official producer information, informed by our tasting perspective. Axis positions are qualitative, not laboratory measurements. Individual releases and personal impressions may vary.