Noguchi Naohiko Sake Institute | 農口尚彦研究所

Noguchi Naohiko 01 Special Edition

$1,200.00 USD

Only 1 left in stock!

Shipping calculated at checkout.

Quantity

Same-day delivery Select SoCal Areas · Mon-Fri, 11 AM-4 PM

Shipping & Returns

Shipping
Orders are typically shipped within 2 business days after we receive your order. Orders received close to the weekend may ship the following Monday. Alcohol delivery requires an adult signature (21+) and is available only in eligible U.S. states. View shipping policy.

Returns
All sales are final once shipped. Damaged or incorrect items must be reported within 48 hours of delivery for replacement or refund assistance. View refund policy.

Explore the Same Brand:

Noguchi Naohiko

Tasting Notes

Noguchi Naohiko 01 Special Edition is a rare, limited-release sake crafted by legendary brewmaster Noguchi Naohiko himself. Since founding the Noguchi Naohiko Sake Institute in 2017, Noguchi has continued to push the boundaries of sake artistry. This exclusive bottling is a special blend of multiple vintages and rice varieties, carefully aged and assembled by Noguchi to achieve a one-of-a-kind profile. Only 888 bottles were produced, each individually numbered and presented in a striking crimson bottle.

Brewed in the Yamahai style using Omachi rice from Okayama Prefecture and Yamada Nishiki from Hyogo’s Tojo Special A District, this sake offers a complex, fresh lychee-like aroma, layered umami, refined acidity, and a long, elegant finish. The carefully developed umami makes it an excellent pairing for sweeter foods such as dried fruits and aged charcuterie.

An extraordinary and collectible release, Noguchi Naohiko 01 Special Edition is a bold and harmonious blend of tradition, aging, and masterful blending, crafted for true connoisseurs and those who seek the rarest expressions in sake.

Specifications

Region: Ishikawa Prefecture, Japan
Style: Genshu, Yamahai
Rice: Omachi (Okayama Prefecture), Yamada Nishiki (Tojo Special A District, Hyogo Prefecture)
ABV: 18%
Serving Temperature: Chilled or slightly cool
Available Sizes: 770 ml

Overview

Best enjoyed chilled or slightly cool to appreciate its aromatic depth and velvety texture. This sake pairs beautifully with dried fruits, caviar, salami, and other umami-rich or subtly sweet foods.

The Essence of Fine Sake

Four dimensions that shape how sake is made, understood, and enjoyed.

Clear spring water flowing from a bamboo spout at a rural Japanese sake brewery

Place & Provenance

Local water, rice, climate, and brewing traditions give each region its distinct character.

Polished sake rice grains resting in a brewer's hand

Rice Polishing

Polishing removes the grain’s outer layers, helping shape aroma, texture, and style.

Sake brewer tying a batch designation tag to an amber bottle

Sake Designations

Junmai, Ginjo, Daiginjo, and other designations reflect ingredients, rice polishing, and brewing methods.

Friends sharing warm sake cups around a dining table

Versatile Enjoyment

Explore sake across temperatures, pairings, occasions, and seasons.