Ohmine Winter's Arrival Cloudy

Label Story

A beautiful woman adorned in a kimono gracefully walking on a layer of powdery snow. The slow rotation of the bottle gives the impression of snowfall, immersing you in the feeling of winter's arrival. Designed by Misaki Tanaka.

Tasting Notes

Ohmine’s Winter's Arrival Cloudy introduces the concept of "assemblage"—brewed with a blend of Omachi, Aiyama, and Yamadanishiki. The recipe and the allocation of each rice change year to year to achieve the ideal taste. During fermentation, fermenting Yamadanishiki rice is added, which gives the sake a touch of bubbliness. Silky lactic acid flavors of yogurt and burrata cheese are present, with a sweet finish reminiscent of Wasanbon (fine-grained traditional Japanese sugar).

Overview

Food Pairings: Pairs well with fried chicken and steak. Best served in a wine glass.

Specifications

Rice: Omachi, Aiyama, Yamadanishiki

ABV: 16%

Size: 720ml