Zaku Selection N Junmai Daiginjo Shimizu Seizaburo Shoten | 清水清三郎商店 (作)
Zaku Selection N Junmai Daiginjo Shimizu Seizaburo Shoten | 清水清三郎商店 (作)
Shimizu Seizaburo Shoten | 清水清三郎商店 (作)

Zaku Selection N Junmai Daiginjo

$140.00 USD

Same-day delivery Select SoCal Areas · Mon-Fri, 11 AM-4 PM
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Tasting Notes

The success of Zaku can be attributed in part to the tireless and innovative Toji brewmaster, Tomohiro Uchiyama. His boundless optimism, acute attention to detail in sake brewing, and incredibly sensitive palate have led to the creation of exceptional sakes. The “Selection N” sake is Uchiyama’s personal pick for the best tank produced in a given brewing season. It exemplifies the finest qualities of Zaku: clarity, a crystalline texture, light notes of citrus, and a refreshing, lively finish.

Specifications

Brewery: Shimizu Seizaburo Shoten
Prefecture: Mie
Rice: Yamada Nishiki, polished to 50%
ABV: 15%
Size: 720ml

Overview

Food Pairings: Pairs well with dishes that highlight subtle flavors and light, refreshing ingredients.

The Essence of Fine Sake

Four dimensions that shape how sake is made, understood, and enjoyed.

Clear spring water flowing from a bamboo spout at a rural Japanese sake brewery

Place & Provenance

Local water, rice, climate, and brewing traditions give each region its distinct character.

Polished sake rice grains resting in a brewer's hand

Rice Polishing

Polishing removes the grain’s outer layers, helping shape aroma, texture, and style.

Sake brewer tying a batch designation tag to an amber bottle

Sake Designations

Junmai, Ginjo, Daiginjo, and other designations reflect ingredients, rice polishing, and brewing methods.

Friends sharing warm sake cups around a dining table

Versatile Enjoyment

Explore sake across temperatures, pairings, occasions, and seasons.